Dessert & after dinner treats

Ingredients 150ml Cream 1/4 tin Caramel treat 1/2 pack Tennis biscuits 90g Aero Peppermint Chocolate 1 sachet Society Coffee Caramel Toffee Cappuccino Method Beat cream until stiff, then gently add...

Ingredients - Cheesecake 200g Tennis biscuits, crushed 80g Butter, melted 1 cup Cream Cheese 1 cup Cream 1 TBSP Lemon Juice (optional) ¼ cup Laager Rooibos syrup* Crushed meringue, as...

Ingredients - Mini Laager Rooibos & Thyme Pavlovas 4 Egg Whites 1 cup Castor Sugar ½ tsp Cream of tartar 1 tsp Corn Starch 1 bag Laager Rooibos leaves (cut...

Ingredients 1½ cups Rice, cooked ¼ tsp Salt 2/3 cup Cranberries, dried 1 Egg, beaten 1/3 cup White Sugar 1 TBSP Butter 1/2 tsp Vanilla essence 2 cups Laager Cranberry...

Ingredients - Laager Rooibos Syrup 2 ½ cups Sugar 2 cups Water 4 - 6 bags Laager Rooibos Tea 60ml Honey 1 TBSP Lemon juice Ingredients - Filling 750g Walnuts,...

Ingredients 2 teabags Tea4Kidz Strawberry flavoured Rooibos 60ml Boiling water 500g Strawberries, frozen 2-3 TBSP Honey Method Place the teabags in the boiling water. Allow to steep and then squeeze...