Laager Rooibos Orange Slushy

Ingredients:

• 1½ cups Laager Rooibos Citrus & Ginger Green Rooibos (2 teabags), strongly brewed and cooled
• 1 cup fresh orange juice
• 1–2 Tbls honey (to taste)
• Zest of ½ orange

Optional upgrades:

• Fresh mint
• Splash of sparkling water (to finish)

Method:

1. Brew Rooibos extra strong (7 minutes) and let it cool completely.
2. Pour Rooibos into ice cube trays and freeze (this is key for colour + flavour).
3. Blend frozen Rooibos cubes with orange juice, honey, and zest until slushy.
4. Taste and adjust sweetness. Finish off with sparkling water (optional).
5. Serve immediately.