Green Tea Apple Pie Bites (A Healthy Version)

Ingredients - For the crust:

1 cup Almond flour

1 ½ cups Instant oats

1 tsp Baking powder

1 Egg

3 TBSP Butter, melted

3 TBSP Honey

A pinch of salt

Ingredients - For the apple filling:

4 Apples, cored & chopped

2 teabags Tetley Apple Flavoured Green tea

½ tsp Ground Cinnamon

1 cup Boiling water

2 TBSP Honey

Method - For the crust:

1. Combine the almond flour, oats, baking powder, salt, egg, butter and honey together in a bowl and mix well to combine.
2. Divide the mixture into a greased silicone muffin mould, pushing well into the sides and creating a well in the center of each mould.
3. Place into a preheated 180C oven for 10-12 minutes or until golden. Remove once baked and allow to cool.

Method - For the apple filling:

1. Place the apples, Tetley Teabags, cinnamon, boiling water and honey in a microwaveable bowl.
2. Microwave on high for 3-4 minutes or until lightly poached. Remove the apples from the poaching liquid (reserving the liquid).
3. Reduce the green tea apple liquid in a small saucepan for 5 minutes until sticky and reduced and mix with the poached apples.

To serve:

1. Spoon apples into the baked crust cups, top with Greek yoghurt and drizzle with honey.