Tetley Green & Granadilla Iced Tea

Ingredients

4 Tetley Pure Green tea teabags

4 cups boiling water

2 Tablespoons honey (to taste)

1 tin granadilla pulp

4 fresh granadillas for garnish

Fresh mint & lemon for garnish

Method

1. Place teabags in a large saucepan, add the boiling water and steep until desired strength.
2. Remove from the heat and set aside to cool.
3. Strain the liquid into a large jug.
4. Add the sliced lemon, granadilla pulp, honey and mint leaves just before serving with lots of ice.