Add this simple tea twist your steak dish!
Ingredients
2 teaspoons of Tetley Tea (cut open 2 Tetley teabags and empty the contents into a bowl)
1 teaspoon of ground black pepper
1 teaspoon of salt
¾ of garlic powder
Method
- Simply mix together all the dry ingredients, rub it on to your steaks and allow it to sit for 7 minutes before frying.
- This mix serves two steak portions.
Enjoy!
