Laager Rooibos and Lemon Vinaigrette

Salads aren't for everyone, but this Rooibos and Lemon Vinaigrette will definitely keep you going back for more.

Ingredients:

  • 1 Red chilli, deseeded
  • 2 leaves Mint
  • 1 clove Garlic, chopped
  • To taste Sea salt
  • 1 Lemon, juiced
  • 125ml Laager Rooibos tea, strong
  • 125ml Canola oil
  • 15ml Castor sugar

Method:

  1. Brew 125ml Laager Rooibos for 7 - 10minutes – it should be strong.
  2. Remove teabag and set aside to cool.
  3. Place the chilli, mint leaves, garlic and a pinch of sea salt into a mortar or small bowl, then pound to a smooth paste.
  4. Combine lemon juice, cooled Laager Rooibos tea, castor sugar and canola oil in a small bowl, then add the chilli paste and mix all ingredients together.
  5. Serve immediately. (Can be stored in the fridge for 1 day)
{"id":32299122797,"title":"Laager Rooibos and Lemon Vinaigrette","created_at":"2019-08-23T08:54:21+02:00","body_html":"\u003cp\u003eSalads aren't for everyone, but this Rooibos and Lemon Vinaigrette will definitely keep you going back for more.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 Red chilli, deseeded\u003c\/li\u003e\n\u003cli\u003e2 leaves Mint\u003c\/li\u003e\n\u003cli\u003e1 clove Garlic, chopped\u003c\/li\u003e\n\u003cli\u003eTo taste Sea salt\u003c\/li\u003e\n\u003cli\u003e1 Lemon, juiced\u003c\/li\u003e\n\u003cli\u003e125ml Laager Rooibos tea, strong\u003c\/li\u003e\n\u003cli\u003e125ml Canola oil\u003c\/li\u003e\n\u003cli\u003e15ml Castor sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eMethod:\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eBrew 125ml Laager Rooibos for 7 - 10minutes – it should be strong.\u003c\/li\u003e\n\u003cli\u003eRemove teabag and set aside to cool.\u003c\/li\u003e\n\u003cli\u003ePlace the chilli, mint leaves, garlic and a pinch of sea salt into a mortar or small bowl, then pound to a smooth paste.\u003c\/li\u003e\n\u003cli\u003eCombine lemon juice, cooled Laager Rooibos tea, castor sugar and canola oil in a small bowl, then add the chilli paste and mix all ingredients together.\u003c\/li\u003e\n\u003cli\u003eServe immediately. (Can be stored in the fridge for 1 day)\u003c\/li\u003e\n\u003c\/ol\u003e","blog_id":46179450989,"author":"joekels Admin","user_id":35987849325,"published_at":"2019-08-23T08:54:00+02:00","updated_at":"2019-08-29T09:46:33+02:00","summary_html":"","template_suffix":null,"handle":"laager-rooibos-and-lemon-vinaigrette","tags":"","image":{"created_at":"2019-08-23T11:00:07+02:00","alt":null,"width":1200,"height":628,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0073\/9734\/3341\/articles\/Untitled-design-6.png?v=1566550807"}} articles/Untitled-design-6.png