{"id":385731133549,"title":"Chocolate cappuccino cupcakes","created_at":"2020-07-28T10:56:26+02:00","body_html":"\u003cp\u003e \u003c\/p\u003e\n\u003ctable style=\"width: 99%;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"border: 0;\"\u003e\n\u003ch2\u003eINGREDIENTS\u003c\/h2\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: 0;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e95g \u003c\/td\u003e\n\u003ctd\u003eSelf raising flour\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e45g \u003c\/td\u003e\n\u003ctd\u003eCocoa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e½ tsp \u003c\/td\u003e\n\u003ctd\u003eBicarbonate of soda\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e¼ tsp\u003c\/td\u003e\n\u003ctd\u003eSalt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 \u003c\/td\u003e\n\u003ctd\u003eEggs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e100g \u003c\/td\u003e\n\u003ctd\u003eSugar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e100g \u003c\/td\u003e\n\u003ctd\u003eBrown sugar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e80ml \u003c\/td\u003e\n\u003ctd\u003eOil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 sachets \u003c\/td\u003e\n\u003ctd\u003eSociety vanilla cappuccino sachets\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e120ml \u003c\/td\u003e\n\u003ctd\u003eButtermilk\/maas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"border: 0; padding-top: 45px;\"\u003e\n\u003ch2\u003eICING\u003c\/h2\u003e\n\u003c\/td\u003e\n\u003ctd style=\"border: 0;\"\u003e\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e2 cups\u003c\/td\u003e\n\u003ctd\u003eDark chocolate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e1 cup \u003c\/td\u003e\n\u003ctd\u003eCream\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eMETHOD\u003c\/strong\u003e\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003eFor icing: Heat cream and add in the chocolate and stir until it is all melted. Refrigerate and then whip for 5 minutes.\u003c\/li\u003e\n\u003cli\u003eAdd all dry ingredients into a bowl, except for sugar. Set aside.\u003c\/li\u003e\n\u003cli\u003eAdd all liquid ingredients into a separate bowl and then add sugar into it. Whisk until sugar is dissolved.\u003c\/li\u003e\n\u003cli\u003eAdd liquid ingredients to dry ingredients bowl. Mix well.\u003c\/li\u003e\n\u003cli\u003eBake in cupcake tin at 180°C for 20 minutes.\u003c\/li\u003e\n\u003cli\u003eAllow to cool. Add Chocolate Ganache icing.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eCredit: Kajal Maharaj\u003c\/p\u003e","blog_id":51168575597,"author":"Candice Sessions","user_id":36221059181,"published_at":"2020-07-28T10:57:00+02:00","updated_at":"2020-08-28T09:39:57+02:00","summary_html":"","template_suffix":null,"handle":"chocolate-cappuccino-cupcakes","tags":"Society Cappuccino Recipes","image":{"created_at":"2020-07-28T10:57:27+02:00","alt":"","width":796,"height":416,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0073\/9734\/3341\/articles\/Untitled_design_46.png?v=1595926647"}} articles/Untitled_design_46.png