What better way to celebrate National Herb day and National Beverage day than with a cup of SA's most loved Rooibos herbal beverage served with a citrus twist.
Ingredients
750ml Water
6-8 Laager Rooibos Tea Bags
60 ml Sugar
250 ml Lemon or Lime Juice
250 ml Orange Juice
1 Lemon or Lime Sliced
1 Orange Sliced
A handful of Fresh Mint
Method
- Mix all ingredients and serve over ice.
