Notice: All online orders will be dispatched from Joekels head office, shipment 5-7 days depending on location. As a food and beverage company, we are mandated to continue production through the lockdown, ensuring that your favourite Joekels brands will be available instore nationwide subject to stock and store ranging. We carry the global FSSC22000 safety and quality certification, giving you peace of mind that all our products are packed under strict guidelines. We are also taking all precautions to ensure the safety of our factory staff at this time, and are really grateful to them that they are assisting us in continuing to supply the public with their favourite tea brands .

Rooibos Buttermilk Dumplings

This Rooibos recipe comes to you from 'A Touch of Rooibos' published by Rooibos Ltd. These little buttermilk dumplings go perfectly with stew and bredies (Afrikaans stew) and they don't take long to whip up at all!

What you need:

  • 250 ml buttermilk
  • 3 Laager Rooibos teabags
  • 140 g cake flour
  • 50 g cornflour
  • 5 ml baking powder
  • 1 ml salt
  • 3 ml freshly ground black pepper
  • 30 ml cold, unsalted butter, cut into bits
  • 45 ml finely chopped fresh chives
  • 30 ml finely chopped fresh parsley

Method:

Step 1- Heat the buttermilk and Laager Rooibos teabags together in a saucepan. Remove from heat. Leave to infuse. When cold, remove the teabags.

Step 2 - Sift together the cornflour, baking powder, salt and pepper into a bowl. Blend the butter with a pastry blender or your fingertips until the mixture resembles coarse breadcrumbs

Step 3 - Stir in 30 ml of chives and 15 ml parsley.

Add the Laager Rooibos infused buttermilk, stirring just until the dough is moistened (careful not to overmix).

Step 4 - Drop 8 heaped teaspoons of the dough into simmering gravy, about 5 cm apart to allow the dumplings to expand. Reduce the heat.

Step 5 - Sprinkle the dumplings with the remaining herbs.

Step 6 - Serve with your stew or bredie and enjoy!

{"id":32301318253,"title":"Rooibos Buttermilk Dumplings","created_at":"2019-08-23T10:45:26+02:00","body_html":"\u003cp\u003eThis \u003ca href=\"http:\/\/www.joekels.co.za\/category\/rooibos-recipes\/\"\u003eRooibos recipe\u003c\/a\u003e comes to you from 'A Touch of Rooibos' published by Rooibos Ltd. These little buttermilk dumplings go perfectly with stew and bredies (Afrikaans stew) and they don't take long to whip up at all!\u003c\/p\u003e\n\u003cdiv class=\"listbox\"\u003e\n\u003ch3\u003eWhat you need:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e250 ml buttermilk\u003c\/li\u003e\n\u003cli\u003e3 Laager Rooibos teabags\u003c\/li\u003e\n\u003cli\u003e140 g cake flour\u003c\/li\u003e\n\u003cli\u003e50 g cornflour\u003c\/li\u003e\n\u003cli\u003e5 ml baking powder\u003c\/li\u003e\n\u003cli\u003e1 ml salt\u003c\/li\u003e\n\u003cli\u003e3 ml freshly ground black pepper\u003c\/li\u003e\n\u003cli\u003e30 ml cold, unsalted butter, cut into bits\u003c\/li\u003e\n\u003cli\u003e45 ml finely chopped fresh chives\u003c\/li\u003e\n\u003cli\u003e30 ml finely chopped fresh parsley\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eMethod:\u003c\/h3\u003e\n\u003cp\u003eStep 1- Heat the buttermilk and Laager Rooibos teabags together in a saucepan. Remove from heat. Leave to infuse. When cold, remove the teabags.\u003c\/p\u003e\n\u003cp\u003eStep 2 - Sift together the cornflour, baking powder, salt and pepper into a bowl. Blend the butter with a pastry blender or your fingertips until the mixture resembles coarse breadcrumbs\u003c\/p\u003e\n\u003cp\u003eStep 3 - Stir in 30 ml of chives and 15 ml parsley. \u003cbr\u003e\u003cbr\u003eAdd the Laager Rooibos infused buttermilk, stirring just until the dough is moistened (careful not to overmix).\u003c\/p\u003e\n\u003cp\u003eStep 4 - Drop 8 heaped teaspoons of the dough into simmering gravy, about 5 cm apart to allow the dumplings to expand. Reduce the heat.\u003c\/p\u003e\n\u003cp\u003eStep 5 - Sprinkle the dumplings with the remaining herbs.\u003c\/p\u003e\n\u003cp\u003eStep 6 - Serve with your stew or bredie and enjoy!\u003c\/p\u003e","blog_id":51166511213,"author":"Candice Sessions","user_id":36221059181,"published_at":"2019-08-23T10:45:00+02:00","updated_at":"2020-08-13T09:08:33+02:00","summary_html":"","template_suffix":null,"handle":"rooibos-buttermilk-dumplings","tags":"Appetizing-Eats, Rooibos Recipes, Rooibos Tea","image":{"created_at":"2019-08-23T10:45:26+02:00","alt":null,"width":1200,"height":627,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0073\/9734\/3341\/articles\/rooibos-dumplings1.jpg?v=1566549927"}} articles/rooibos-dumplings1.jpg