Notice: All online orders will be dispatched from Joekels head office, shipment 5-7 days depending on location. As a food and beverage company, we are mandated to continue production through the lockdown, ensuring that your favourite Joekels brands will be available instore nationwide subject to stock and store ranging. We carry the global FSSC22000 safety and quality certification, giving you peace of mind that all our products are packed under strict guidelines. We are also taking all precautions to ensure the safety of our factory staff at this time, and are really grateful to them that they are assisting us in continuing to supply the public with their favourite tea brands .

“Please note, Delivery and Store Pickups may affected due to the Political Unrest unfolding around the country"

Laager Rooibos Mojito

INGREDIENTS

2 TBSP                                        * Laager Citrus & Ginger Green Rooibos syrup 

1 cup                                           ** Laager Citrus & Ginger Green Rooibos ice cubes 

Handful                                        Fresh mint 

1 cup                                            Tonic water 

1                                                   Lime, quartered 

 

*For the Laager Rooibos Simple Syrup:

2 cups                                                   Water 

6 teabags                                              Laager Citrus & Ginger Green Rooibos

2 cups                                                   Castor sugar

 

**For the Laager Rooibos Ice Cubes:

1 cup                                                    Boiling water

2 teabags                                             Laager Citrus & Ginger Green Rooibos

 

METHOD:

STEP 1- Make your Laager Rooibos Simple Syrup

  • In a small pot, bring the water, sugar and tea bags to a boil for a minute. 
  • Reduce to a simmer until the liquid is reduced to half. 
  • Remove the teabags and set the syrup aside to cool. 

STEP 2- Make your Laager Rooibos Ice Cubes

  • Pour boiling water over the tea bags and set aside to brew for 5 - 7 minutes. 
  • Once cooled completely, fill a whole ice tray (12 blocks) with the liquid.
  • Put in the freezer and leave until completely frozen. 

 

STEP 3 – Make your Mojito

  1. In a tall glass, add the ice, syrup, mint and lime. 
  1. Muddle with a spoon until the glass is icy - add more ice if necessary. 
  2. Top with tonic water and garnish with more mint.

Ends

Issued on behalf of: Joekels 

Disseminated by:

Olivia Jones Communications

For more information please contact:

Olivia Jones Communications

Cell: 083 653 1720

Email: media@oliviajones.co.za

 

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