Laager Rooibos iced tea with rosemary and orange juice

Ingredients:

2 teabags                  Laager Rooibos tea

3 sprigs                      Rosemary

500ml                         Hot water

2 tsp                           Coconut sugar

1 cup                          Ice

250ml                         Orange juice, freshly squeezed

2 tsp                           Lemon juice

Method:

  1. Brew the Laager Rooibos tea together with the sprigs of rosemary in 500ml hot water (not boiling) for 5-10 minutes.
  2. Remove teabags.
  3. Stir in your coconut sugar and add one cup of ice to the rooibos mix.
  4. Next, stir in the orange juice and lemon juice.
  5. Serve cold. Enjoy! 

Recipe from https://www.instagram.com/the_leaf_eaters/

Ends

Issued on behalf of: Joekels 

Disseminated by:

Olivia Jones Communications

For more information please contact:

Olivia Jones Communications

Cell: 083 653 1720

Email: media@oliviajones.co.za

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