- Add 1 green-tea teabag in 250ml boiling water and leave to brew for 10-15 mins. Set the tea aside to cool at room temperature.
- Add 1tsp of honey to the tea then add 100ml of cold water to the tea.
- Add 4 tsp/ desired amount of pomegranate boba in a glass.
- Add some ice to your glass and some mint leaves.
- Pour the mango flavoured green-tea into the glass and top with boba bubbles.
- 6.garnish with mint.